Catering Menus
The difference between something good and something great is the attention to detail…
The Duck House Pantry offers a wide selection of menus to suit all tastes, styles and budgets. Our featured menus below provide suggested selections, achieving an exciting and appropriate variety of cuisine suited to your event. All our menus are prepared on the day using the freshest ingredients. We aim to source our produce locally and wherever possible use our own garden harvest grown on site at our farm.
We are completely flexible and love to create menus based around your event. We are happy to discuss your ideas and thoughts to produce the perfect menu for you.
All of our menus include vegetarian selections and we are happy to compile entirely vegetarian & vegan menus on request. We are also more than happy to provide advice on menus incorporating any other special dietary requirements or restrictions. In the unlikely event of ingredients being unavailable, then a suitable alternative will be suggested.
Dishes are presented to suit the occasion, formal or informal our menus are always interesting, colourful and absolutely delicious.
We update our menus on a regular basis, please check back for the latest menu additions.
*Minimum Number of 20 on Buffet and Canapes. Price per head will vary if less than 20.